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Venetia ([personal profile] venetia_sassy) wrote2011-07-02 11:50 pm
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I'm not sure about this ...

Okay, the pastry case seems edible tonight and it didn't leak huge quantities of melted butter all over the place so ... that's good? But I remain DEEPLY DUBIOUS about this. But I'm making the filling anyway.

It wouldn't matter so much - I don't mind the occasional failed experiment - but this is supposed to be a 'feel better' gift for a family friend going through cancer treatment. She expressed a wish for a deep dish, flaky pastry Quiche Lorraine.

Okay, I'm trying. But the huge quantites of lemon-lime curd were easier.